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Eat Your Garden is a grow-your-own book with a difference: its focus is on edimentals, plants that are both edible and ornamental. They offer a sustainable and beautiful way to grow food in your garden, whether it's large, urban or a balcony, or in containers. Much like a potager garden, this is a naturalistic, stylish and low-maintenance method of integrating edible plants, largely perennials, within your existing garden, whatever its style and without the need to create a dedicated space.